Bowland Outdoor Reared Pork, Beef and Lamb

 

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Bowland Dry Cured Bacon & Hams

Bowland Dry cured Back Bacon

 The leanest & most popular slice of bacon!

Price: £3.75 300g pack

 
Bowland Home Dry Cured Gammon Steaks

 Hung to dry for a minimum of 28 days, then sliced!

Price: £4.90 pack of 2 (approx 550g)

 
Dry cured middle bacon

 Back & Streaky rolled & sliced!

Price: £3.45 300g pack

 
Dry Cured Streaky Bacon

Long marbled rashes, cured from the belly pork!

Price: £3.15 300g pack

 
Home Dry Cured Ham Joints

 Hung for a minimum of 28 days to dry!

Price: £8.90 per kg
Available weights:

 
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About Us
Outdoor Reared Pork
Dry Cured Bacon & Hams
Traditional Sausages
Bowland Beef
Bowland Lamb
Hog Roast & BBQ
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Produced in the Forest of Bowland

 

Southmire - Farm Lowgill - Lancashire - 015242 63031